CAFE VALLEY BAKERY vs CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING
Nutrition comparison per 100 g serving
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CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING wins in 5 out of 11 nutrient categories
CAFE VALLEY BAKERY: 4
vs
CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING: 5
(2 ties)
Overview
| Nutrient | CAFE VALLEY BAKERY | CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Calories | 388 cal | 423 cal | |
| Protein | 3.8 g | 3.9 g | |
| Carbs | 51.3 g | 52.6 g | |
| Fat | 17.5 g | 21.8 g | |
| Fiber | 0.3 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CAFE VALLEY BAKERY | CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CAFE VALLEY BAKERY | CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 25 MG | 26 MG | |
| Iron, Fe | 1.8 MG | 1.5 MG | |
| Potassium, K | 0 MG | 115 MG | |
| Sodium, Na | 275 MG | 423 MG |