BUTTERY PLANT-BASED SPREAD STICKS vs SPREADABLE BUTTER WITH CANOLA OIL & EXTRA VIRGIN OLIVE OIL
Nutrition comparison per 100 g serving
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BUTTERY PLANT-BASED SPREAD STICKS wins in 2 out of 7 nutrient categories
BUTTERY PLANT-BASED SPREAD STICKS: 2
vs
SPREADABLE BUTTER WITH CANOLA OIL & EXTRA VIRGIN OLIVE OIL: 1
(4 ties)
Overview
| Nutrient | BUTTERY PLANT-BASED SPREAD STICKS | SPREADABLE BUTTER WITH CANOLA OIL & EXTRA VIRGIN OLIVE OIL | Winner |
|---|---|---|---|
| Calories | 571 cal | 714 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 0 g | Tie |
| Fat | 64.3 g | 78.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BUTTERY PLANT-BASED SPREAD STICKS | SPREADABLE BUTTER WITH CANOLA OIL & EXTRA VIRGIN OLIVE OIL | Winner |
|---|---|---|---|
| Sodium, Na | 571 MG | 714 MG |