BUTTERSCOTCH ICE CREAM WITH BUTTERSCOTCH PIECES AND A TOFFEE FLAVORED RIBBON vs DARK CHOCOLATE RASPBERRY REDUCED FAT ICE CREAM
Nutrition comparison per 100 g serving
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BUTTERSCOTCH ICE CREAM WITH BUTTERSCOTCH PIECES AND A TOFFEE FLAVORED RIBBON wins in 5 out of 10 nutrient categories
BUTTERSCOTCH ICE CREAM WITH BUTTERSCOTCH PIECES AND A TOFFEE FLAVORED RIBBON: 5
vs
DARK CHOCOLATE RASPBERRY REDUCED FAT ICE CREAM: 2
(3 ties)
Overview
| Nutrient | BUTTERSCOTCH ICE CREAM WITH BUTTERSCOTCH PIECES AND A TOFFEE FLAVORED RIBBON | DARK CHOCOLATE RASPBERRY REDUCED FAT ICE CREAM | Winner |
|---|---|---|---|
| Calories | 252 cal | 274 cal | |
| Protein | 2.8 g | 2.8 g | |
| Carbs | 31.8 g | 33.0 g | |
| Fat | 13.1 g | 15.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BUTTERSCOTCH ICE CREAM WITH BUTTERSCOTCH PIECES AND A TOFFEE FLAVORED RIBBON | DARK CHOCOLATE RASPBERRY REDUCED FAT ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 112 MG | 113 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 178 MG | 170 MG | |
| Sodium, Na | 140 MG | 61 MG |