BUTTERNUT SQUASH RAVIOLI IN A BUTTER & SAGE SAUCE vs CHEESE TORTELLINI PASTA FILLED WITH RICOTTA
Nutrition comparison per 100 g serving
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CHEESE TORTELLINI PASTA FILLED WITH RICOTTA wins in 7 out of 11 nutrient categories
BUTTERNUT SQUASH RAVIOLI IN A BUTTER & SAGE SAUCE: 2
vs
CHEESE TORTELLINI PASTA FILLED WITH RICOTTA: 7
(2 ties)
Overview
| Nutrient | BUTTERNUT SQUASH RAVIOLI IN A BUTTER & SAGE SAUCE | CHEESE TORTELLINI PASTA FILLED WITH RICOTTA | Winner |
|---|---|---|---|
| Calories | 201 cal | 208 cal | |
| Protein | 5.0 g | 10 g | |
| Carbs | 24.7 g | 35.8 g | |
| Fat | 8.7 g | 3.8 g | |
| Fiber | 0.9 g | 5.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTERNUT SQUASH RAVIOLI IN A BUTTER & SAGE SAUCE | CHEESE TORTELLINI PASTA FILLED WITH RICOTTA | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BUTTERNUT SQUASH RAVIOLI IN A BUTTER & SAGE SAUCE | CHEESE TORTELLINI PASTA FILLED WITH RICOTTA | Winner |
|---|---|---|---|
| Calcium, Ca | 68 MG | 85 MG | |
| Iron, Fe | 1.2 MG | 1.7 MG | |
| Potassium, K | 59 MG | 202 MG | |
| Sodium, Na | 210 MG | 308 MG |