BUTTERMILK PANCAKES vs CARAMEL BROWNIE VANILLA FLAVORED NON-DAIRY FROZEN DESSERT WITH BROWNIE PIECES AND A CARAMEL SWIRL
Nutrition comparison per 100 g serving
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BUTTERMILK PANCAKES wins in 8 out of 12 nutrient categories
BUTTERMILK PANCAKES: 8
vs
CARAMEL BROWNIE VANILLA FLAVORED NON-DAIRY FROZEN DESSERT WITH BROWNIE PIECES AND A CARAMEL SWIRL: 2
(2 ties)
Overview
| Nutrient | BUTTERMILK PANCAKES | CARAMEL BROWNIE VANILLA FLAVORED NON-DAIRY FROZEN DESSERT WITH BROWNIE PIECES AND A CARAMEL SWIRL | Winner |
|---|---|---|---|
| Calories | 238 cal | 220 cal | |
| Protein | 4.8 g | 1.8 g | |
| Carbs | 38.1 g | 32.1 g | |
| Fat | 7.6 g | 9.2 g | |
| Fiber | 1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTERMILK PANCAKES | CARAMEL BROWNIE VANILLA FLAVORED NON-DAIRY FROZEN DESSERT WITH BROWNIE PIECES AND A CARAMEL SWIRL | Winner |
|---|---|---|---|
| Folate, total | 100 UG | 0 UG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BUTTERMILK PANCAKES | CARAMEL BROWNIE VANILLA FLAVORED NON-DAIRY FROZEN DESSERT WITH BROWNIE PIECES AND A CARAMEL SWIRL | Winner |
|---|---|---|---|
| Calcium, Ca | 57 MG | 7 MG | |
| Iron, Fe | 3.4 MG | 0 MG | |
| Potassium, K | 48 MG | 42 MG | |
| Sodium, Na | 495 MG | 92 MG |