BUTTERMILK CINNAMON STREUSEL BUNDT CAKE vs CAKES WITH CHOCOLATE FLAVORED COATING AND PEANUT BUTTER FILLING
Nutrition comparison per 100 g serving
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CAKES WITH CHOCOLATE FLAVORED COATING AND PEANUT BUTTER FILLING wins in 5 out of 10 nutrient categories
BUTTERMILK CINNAMON STREUSEL BUNDT CAKE: 4
vs
CAKES WITH CHOCOLATE FLAVORED COATING AND PEANUT BUTTER FILLING: 5
(1 ties)
Overview
| Nutrient | BUTTERMILK CINNAMON STREUSEL BUNDT CAKE | CAKES WITH CHOCOLATE FLAVORED COATING AND PEANUT BUTTER FILLING | Winner |
|---|---|---|---|
| Calories | 388 cal | 500 cal | |
| Protein | 3.5 g | 7.9 g | |
| Carbs | 48.2 g | 52.6 g | |
| Fat | 20 g | 26.3 g | |
| Fiber | 1.2 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BUTTERMILK CINNAMON STREUSEL BUNDT CAKE | CAKES WITH CHOCOLATE FLAVORED COATING AND PEANUT BUTTER FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 92 MG | |
| Iron, Fe | 1.5 MG | 2.1 MG | |
| Potassium, K | 59 MG | 371 MG | |
| Sodium, Na | 306 MG | 224 MG |