BUTTERED NOODLES FETTUCCINE NOODLES TOSSED IN BUTTER SAUCE AND TOPPED WITH PARMESAN CHEESE vs CHILI VERDE WITH CHICKEN
Nutrition comparison per 100 g serving
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CHILI VERDE WITH CHICKEN wins in 7 out of 11 nutrient categories
BUTTERED NOODLES FETTUCCINE NOODLES TOSSED IN BUTTER SAUCE AND TOPPED WITH PARMESAN CHEESE: 3
vs
CHILI VERDE WITH CHICKEN: 7
(1 ties)
Overview
| Nutrient | BUTTERED NOODLES FETTUCCINE NOODLES TOSSED IN BUTTER SAUCE AND TOPPED WITH PARMESAN CHEESE | CHILI VERDE WITH CHICKEN | Winner |
|---|---|---|---|
| Calories | 159 cal | 94 cal | |
| Protein | 6.4 g | 12.2 g | |
| Carbs | 19.8 g | 7.1 g | |
| Fat | 6.0 g | 2.4 g | |
| Fiber | 1.1 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTERED NOODLES FETTUCCINE NOODLES TOSSED IN BUTTER SAUCE AND TOPPED WITH PARMESAN CHEESE | CHILI VERDE WITH CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 11.8 MG |
Minerals
| Mineral | BUTTERED NOODLES FETTUCCINE NOODLES TOSSED IN BUTTER SAUCE AND TOPPED WITH PARMESAN CHEESE | CHILI VERDE WITH CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 99 MG | 31 MG | |
| Iron, Fe | 0.4 MG | 1.1 MG | |
| Potassium, K | 64 MG | 0 MG | |
| Sodium, Na | 276 MG | 243 MG |