BUTTERCREAM FROSTING CUPCAKES vs STRAWBERRY SWIRL CHEESECAKE
Nutrition comparison per 100 g serving
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STRAWBERRY SWIRL CHEESECAKE wins in 7 out of 10 nutrient categories
BUTTERCREAM FROSTING CUPCAKES: 2
vs
STRAWBERRY SWIRL CHEESECAKE: 7
(1 ties)
Overview
| Nutrient | BUTTERCREAM FROSTING CUPCAKES | STRAWBERRY SWIRL CHEESECAKE | Winner |
|---|---|---|---|
| Calories | 433 cal | 340 cal | |
| Protein | 3.3 g | 4.3 g | |
| Carbs | 51.7 g | 38.3 g | |
| Fat | 25 g | 19.2 g | |
| Fiber | 0 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BUTTERCREAM FROSTING CUPCAKES | STRAWBERRY SWIRL CHEESECAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 27 MG | 53 MG | |
| Iron, Fe | 1.7 MG | 0.6 MG | |
| Potassium, K | 67 MG | 106 MG | |
| Sodium, Na | 383 MG | 266 MG |