BUTTERBALL vs UNCURED GENOA SALAMI WITH WINE
Nutrition comparison per 100 g serving
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UNCURED GENOA SALAMI WITH WINE wins in 3 out of 10 nutrient categories
BUTTERBALL: 2
vs
UNCURED GENOA SALAMI WITH WINE: 3
(5 ties)
Overview
| Nutrient | BUTTERBALL | UNCURED GENOA SALAMI WITH WINE | Winner |
|---|---|---|---|
| Calories | 232 cal | 339 cal | |
| Protein | 14.3 g | 19.6 g | |
| Carbs | 3.6 g | 1.8 g | |
| Fat | 16.1 g | 28.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTERBALL | UNCURED GENOA SALAMI WITH WINE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BUTTERBALL | UNCURED GENOA SALAMI WITH WINE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 1.3 MG | Tie |
| Sodium, Na | 732 MG | 1,482 MG |