BUTTER TASTIN' FLAKY LAYERS BISCUITS vs ULTRA THIN PIZZA CRUST
Nutrition comparison per 100 g serving
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ULTRA THIN PIZZA CRUST wins in 7 out of 13 nutrient categories
BUTTER TASTIN' FLAKY LAYERS BISCUITS: 4
vs
ULTRA THIN PIZZA CRUST: 7
(2 ties)
Overview
| Nutrient | BUTTER TASTIN' FLAKY LAYERS BISCUITS | ULTRA THIN PIZZA CRUST | Winner |
|---|---|---|---|
| Calories | 294 cal | 320 cal | |
| Protein | 5.9 g | 10 g | |
| Carbs | 44.1 g | 62 g | |
| Fat | 10.3 g | 3 g | |
| Fiber | 0 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER TASTIN' FLAKY LAYERS BISCUITS | ULTRA THIN PIZZA CRUST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.8 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BUTTER TASTIN' FLAKY LAYERS BISCUITS | ULTRA THIN PIZZA CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 120 MG | |
| Iron, Fe | 3.2 MG | 7.2 MG | |
| Phosphorus, P | 0 MG | 80 MG | |
| Potassium, K | 412 MG | 110 MG | |
| Sodium, Na | 882 MG | 220 MG |