BUTTER PECAN REDUCED FAT ICE CREAM vs CHOCOLATE ICE CREAM
Nutrition comparison per 100 g serving
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BUTTER PECAN REDUCED FAT ICE CREAM wins in 6 out of 11 nutrient categories
BUTTER PECAN REDUCED FAT ICE CREAM: 6
vs
CHOCOLATE ICE CREAM: 3
(2 ties)
Overview
| Nutrient | BUTTER PECAN REDUCED FAT ICE CREAM | CHOCOLATE ICE CREAM | Winner |
|---|---|---|---|
| Calories | 148 cal | 239 cal | |
| Protein | 3.7 g | 4.6 g | |
| Carbs | 28.4 g | 29.6 g | |
| Fat | 5.6 g | 12.5 g | |
| Fiber | 6.2 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER PECAN REDUCED FAT ICE CREAM | CHOCOLATE ICE CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BUTTER PECAN REDUCED FAT ICE CREAM | CHOCOLATE ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 123 MG | 114 MG | |
| Iron, Fe | 0 MG | 1.6 MG | |
| Potassium, K | 198 MG | 0 MG | |
| Sodium, Na | 80 MG | 108 MG |