BUTTER PECAN FROZEN DAIRY DESSERT vs TIRAMISU MASCARPONE GELATO WITH ESPRESSO SAUCE & GOURMET COCOA OVER LADYFINGER COOKIE PIECES
Nutrition comparison per 100 g serving
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BUTTER PECAN FROZEN DAIRY DESSERT wins in 5 out of 11 nutrient categories
BUTTER PECAN FROZEN DAIRY DESSERT: 5
vs
TIRAMISU MASCARPONE GELATO WITH ESPRESSO SAUCE & GOURMET COCOA OVER LADYFINGER COOKIE PIECES: 3
(3 ties)
Overview
| Nutrient | BUTTER PECAN FROZEN DAIRY DESSERT | TIRAMISU MASCARPONE GELATO WITH ESPRESSO SAUCE & GOURMET COCOA OVER LADYFINGER COOKIE PIECES | Winner |
|---|---|---|---|
| Calories | 236 cal | 192 cal | |
| Protein | 2.3 g | 2.6 g | |
| Carbs | 24.7 g | 32.1 g | |
| Fat | 13.5 g | 6.4 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER PECAN FROZEN DAIRY DESSERT | TIRAMISU MASCARPONE GELATO WITH ESPRESSO SAUCE & GOURMET COCOA OVER LADYFINGER COOKIE PIECES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BUTTER PECAN FROZEN DAIRY DESSERT | TIRAMISU MASCARPONE GELATO WITH ESPRESSO SAUCE & GOURMET COCOA OVER LADYFINGER COOKIE PIECES | Winner |
|---|---|---|---|
| Calcium, Ca | 101 MG | 77 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 213 MG | 0 MG | |
| Sodium, Na | 124 MG | 96 MG |