BUTTER CREAM EGG CANDIES vs ALMOND TOFFEE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
BUTTER CREAM EGG CANDIES: 4
vs
ALMOND TOFFEE: 4
(2 ties)
Overview
| Nutrient | BUTTER CREAM EGG CANDIES | ALMOND TOFFEE | Winner |
|---|---|---|---|
| Calories | 486 cal | 512 cal | |
| Protein | 5.7 g | 4.7 g | |
| Carbs | 71.4 g | 44.2 g | |
| Fat | 20 g | 37.2 g | |
| Fiber | 0 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER CREAM EGG CANDIES | ALMOND TOFFEE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BUTTER CREAM EGG CANDIES | ALMOND TOFFEE | Winner |
|---|---|---|---|
| Calcium, Ca | 114 MG | 47 MG | |
| Iron, Fe | 1.0 MG | 3.4 MG | |
| Sodium, Na | 57 MG | 186 MG |