BUTTER ALMOND VANILLA FLAVOR AND BUTTER ALMOND PIECES FROZEN DAIRY DESSERT vs CHOCOLATE ICE CREAM
Nutrition comparison per 100 g serving
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CHOCOLATE ICE CREAM wins in 6 out of 11 nutrient categories
BUTTER ALMOND VANILLA FLAVOR AND BUTTER ALMOND PIECES FROZEN DAIRY DESSERT: 4
vs
CHOCOLATE ICE CREAM: 6
(1 ties)
Overview
| Nutrient | BUTTER ALMOND VANILLA FLAVOR AND BUTTER ALMOND PIECES FROZEN DAIRY DESSERT | CHOCOLATE ICE CREAM | Winner |
|---|---|---|---|
| Calories | 214 cal | 239 cal | |
| Protein | 3.6 g | 4.5 g | |
| Carbs | 29.8 g | 23.9 g | |
| Fat | 9.5 g | 14.9 g | |
| Fiber | 0 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER ALMOND VANILLA FLAVOR AND BUTTER ALMOND PIECES FROZEN DAIRY DESSERT | CHOCOLATE ICE CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.8 MG |
Minerals
| Mineral | BUTTER ALMOND VANILLA FLAVOR AND BUTTER ALMOND PIECES FROZEN DAIRY DESSERT | CHOCOLATE ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 95 MG | 119 MG | |
| Iron, Fe | 0 MG | 1.6 MG | |
| Potassium, K | 190 MG | 0 MG | |
| Sodium, Na | 167 MG | 45 MG |