Bush's Low Sodium Pinto Beans in a Mild Chili Sauce 15 oz vs ANGELA MIA Whole Peeled Pear Tomatoes with Basil
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
Bush's Low Sodium Pinto Beans in a Mild Chili Sauce 15 oz: 5
vs
ANGELA MIA Whole Peeled Pear Tomatoes with Basil: 5
(2 ties)
Overview
| Nutrient | Bush's Low Sodium Pinto Beans in a Mild Chili Sauce 15 oz | ANGELA MIA Whole Peeled Pear Tomatoes with Basil | Winner |
|---|---|---|---|
| Calories | 98 cal | 25 cal | |
| Protein | 5.5 g | 0.8 g | |
| Carbs | 17.5 g | 5.8 g | |
| Fat | 0.7 g | 0 g | |
| Fiber | 4.2 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Bush's Low Sodium Pinto Beans in a Mild Chili Sauce 15 oz | ANGELA MIA Whole Peeled Pear Tomatoes with Basil | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 9.9 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Bush's Low Sodium Pinto Beans in a Mild Chili Sauce 15 oz | ANGELA MIA Whole Peeled Pear Tomatoes with Basil | Winner |
|---|---|---|---|
| Calcium, Ca | 75 MG | 17 MG | |
| Iron, Fe | 1.5 MG | 0.3 MG | |
| Potassium, K | 380 MG | 0 MG | |
| Sodium, Na | 101 MG | 314 MG |