BURTS THICK CUT HAND COOKED POTATO CHIPS vs EPIC CRUNCH
Nutrition comparison per 100 g serving
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EPIC CRUNCH wins in 8 out of 11 nutrient categories
BURTS THICK CUT HAND COOKED POTATO CHIPS: 1
vs
EPIC CRUNCH: 8
(2 ties)
Overview
| Nutrient | BURTS THICK CUT HAND COOKED POTATO CHIPS | EPIC CRUNCH | Winner |
|---|---|---|---|
| Calories | 536 cal | 433 cal | |
| Protein | 3.6 g | 6.7 g | |
| Carbs | 57.1 g | 73.3 g | |
| Fat | 28.6 g | 13.3 g | |
| Fiber | 3.6 g | 10 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BURTS THICK CUT HAND COOKED POTATO CHIPS | EPIC CRUNCH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BURTS THICK CUT HAND COOKED POTATO CHIPS | EPIC CRUNCH | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 200 MG | |
| Iron, Fe | 0 MG | 1.7 MG | |
| Potassium, K | 0 MG | 300 MG | |
| Sodium, Na | 339 MG | 767 MG |