BURRITO CHICK'N FAJITA vs ROTINI BOLOGNESE WITH SAUSAGE RESERVE SOUPS
Nutrition comparison per 100 g serving
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BURRITO CHICK'N FAJITA wins in 6 out of 11 nutrient categories
BURRITO CHICK'N FAJITA: 6
vs
ROTINI BOLOGNESE WITH SAUSAGE RESERVE SOUPS: 4
(1 ties)
Overview
| Nutrient | BURRITO CHICK'N FAJITA | ROTINI BOLOGNESE WITH SAUSAGE RESERVE SOUPS | Winner |
|---|---|---|---|
| Calories | 218 cal | 98 cal | |
| Protein | 7.8 g | 4.9 g | |
| Carbs | 31.0 g | 10.6 g | |
| Fat | 6.3 g | 4.1 g | |
| Fiber | 1.4 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BURRITO CHICK'N FAJITA | ROTINI BOLOGNESE WITH SAUSAGE RESERVE SOUPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14.8 MG | 3.7 MG |
Minerals
| Mineral | BURRITO CHICK'N FAJITA | ROTINI BOLOGNESE WITH SAUSAGE RESERVE SOUPS | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 41 MG | |
| Iron, Fe | 1.9 MG | 0.4 MG | |
| Potassium, K | 113 MG | 0 MG | |
| Sodium, Na | 493 MG | 351 MG |