BURRATA FRESH MOZZARELLA CHEESE BALLS FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM vs SHREDDED LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE
Nutrition comparison per 100 g serving
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SHREDDED LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE wins in 3 out of 11 nutrient categories
BURRATA FRESH MOZZARELLA CHEESE BALLS FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM: 1
vs
SHREDDED LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE: 3
(7 ties)
Overview
| Nutrient | BURRATA FRESH MOZZARELLA CHEESE BALLS FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM | SHREDDED LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calories | 250 cal | 286 cal | |
| Protein | 10.7 g | 25 g | |
| Carbs | 3.6 g | 3.6 g | Tie |
| Fat | 21.4 g | 21.4 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BURRATA FRESH MOZZARELLA CHEESE BALLS FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM | SHREDDED LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BURRATA FRESH MOZZARELLA CHEESE BALLS FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM | SHREDDED LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 214 MG | 714 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 214 MG | 714 MG |