BUN SIZE FRANKS MADE WITH PORK vs HOT CHICKEN ITALIAN SAUSAGE
Nutrition comparison per 100 g serving
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HOT CHICKEN ITALIAN SAUSAGE wins in 7 out of 10 nutrient categories
BUN SIZE FRANKS MADE WITH PORK: 1
vs
HOT CHICKEN ITALIAN SAUSAGE: 7
(2 ties)
Overview
| Nutrient | BUN SIZE FRANKS MADE WITH PORK | HOT CHICKEN ITALIAN SAUSAGE | Winner |
|---|---|---|---|
| Calories | 220 cal | 121 cal | |
| Protein | 10 g | 17.6 g | |
| Carbs | 4 g | 1.1 g | |
| Fat | 18 g | 4.4 g | |
| Fiber | 0 g | 0.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUN SIZE FRANKS MADE WITH PORK | HOT CHICKEN ITALIAN SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BUN SIZE FRANKS MADE WITH PORK | HOT CHICKEN ITALIAN SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 22 MG | |
| Iron, Fe | 0.7 MG | 0.8 MG | |
| Sodium, Na | 900 MG | 758 MG |