BUN LENGTH HOT DOGS vs SMOKED SAUSAGE MADE WITH CHICKEN AND BEEF
Nutrition comparison per 100 g serving
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SMOKED SAUSAGE MADE WITH CHICKEN AND BEEF wins in 6 out of 10 nutrient categories
BUN LENGTH HOT DOGS: 2
vs
SMOKED SAUSAGE MADE WITH CHICKEN AND BEEF: 6
(2 ties)
Overview
| Nutrient | BUN LENGTH HOT DOGS | SMOKED SAUSAGE MADE WITH CHICKEN AND BEEF | Winner |
|---|---|---|---|
| Calories | 326 cal | 232 cal | |
| Protein | 9.3 g | 14.3 g | |
| Carbs | 11.6 g | 5.4 g | |
| Fat | 25.6 g | 16.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUN LENGTH HOT DOGS | SMOKED SAUSAGE MADE WITH CHICKEN AND BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.6 MG |
Minerals
| Mineral | BUN LENGTH HOT DOGS | SMOKED SAUSAGE MADE WITH CHICKEN AND BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 36 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Sodium, Na | 1,209 MG | 375 MG |