BROCCOLI COLESLAW BROCCOLI vs DICED RED ONIONS
Nutrition comparison per 100 g serving
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BROCCOLI COLESLAW BROCCOLI wins in 8 out of 11 nutrient categories
BROCCOLI COLESLAW BROCCOLI: 8
vs
DICED RED ONIONS: 1
(2 ties)
Overview
| Nutrient | BROCCOLI COLESLAW BROCCOLI | DICED RED ONIONS | Winner |
|---|---|---|---|
| Calories | 29 cal | 41 cal | |
| Protein | 2.4 g | 1.2 g | |
| Carbs | 5.9 g | 10.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BROCCOLI COLESLAW BROCCOLI | DICED RED ONIONS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 7.1 MG |
Minerals
| Mineral | BROCCOLI COLESLAW BROCCOLI | DICED RED ONIONS | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 24 MG | |
| Iron, Fe | 1.2 MG | 0 MG | |
| Potassium, K | 318 MG | 0 MG | |
| Sodium, Na | 29 MG | 0 MG |