BROCCOLI CHEDDAR ORGANIC READY-TO-EAT SOUP vs BROWN RICE NOODLES
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
BROCCOLI CHEDDAR ORGANIC READY-TO-EAT SOUP: 5
vs
BROWN RICE NOODLES: 5
(1 ties)
Overview
| Nutrient | BROCCOLI CHEDDAR ORGANIC READY-TO-EAT SOUP | BROWN RICE NOODLES | Winner |
|---|---|---|---|
| Calories | 61 cal | 407 cal | |
| Protein | 2.0 g | 7.4 g | |
| Carbs | 6.1 g | 66.7 g | |
| Fat | 3.3 g | 14.8 g | |
| Fiber | 0.8 g | 3.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BROCCOLI CHEDDAR ORGANIC READY-TO-EAT SOUP | BROWN RICE NOODLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.4 MG | 0 MG |
Minerals
| Mineral | BROCCOLI CHEDDAR ORGANIC READY-TO-EAT SOUP | BROWN RICE NOODLES | Winner |
|---|---|---|---|
| Calcium, Ca | 41 MG | 22 MG | |
| Iron, Fe | 0.3 MG | 1.5 MG | |
| Potassium, K | 0 MG | 178 MG | |
| Sodium, Na | 261 MG | 1,481 MG |