Bridgford Cracked Wheat Honey Roll Dough vs Pepperidge Farm White Sandwich Bread
Nutrition comparison per 100 g serving
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Bridgford Cracked Wheat Honey Roll Dough wins in 9 out of 16 nutrient categories
Bridgford Cracked Wheat Honey Roll Dough: 9
vs
Pepperidge Farm White Sandwich Bread: 4
(3 ties)
Overview
| Nutrient | Bridgford Cracked Wheat Honey Roll Dough | Pepperidge Farm White Sandwich Bread | Winner |
|---|---|---|---|
| Calories | 246 cal | 289 cal | |
| Protein | 10.5 g | 8.9 g | |
| Carbs | 47.4 g | 51.1 g | |
| Fat | 3.5 g | 5.6 g | |
| Fiber | 3.5 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Bridgford Cracked Wheat Honey Roll Dough | Pepperidge Farm White Sandwich Bread | Winner |
|---|---|---|---|
| Folate, total | 56 UG | 0 UG | |
| Niacin | 0 MG | 5.3 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 6.3 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Bridgford Cracked Wheat Honey Roll Dough | Pepperidge Farm White Sandwich Bread | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 22 MG | |
| Iron, Fe | 1.8 MG | 3.6 MG | |
| Potassium, K | 198 MG | 67 MG | |
| Sodium, Na | 421 MG | 511 MG |