BREAKFAST GRAVY + SHREDDED MOZZARELLA CHEESE SCRAMBLED EGGS + SAUSAGE + BACON ON SOURDOUGH CRUST PIZZA vs ROASTED VEGETABLE NO CHEESE PIZZA
Nutrition comparison per 100 g serving
Ad 468x60
BREAKFAST GRAVY + SHREDDED MOZZARELLA CHEESE SCRAMBLED EGGS + SAUSAGE + BACON ON SOURDOUGH CRUST PIZZA wins in 6 out of 11 nutrient categories
BREAKFAST GRAVY + SHREDDED MOZZARELLA CHEESE SCRAMBLED EGGS + SAUSAGE + BACON ON SOURDOUGH CRUST PIZZA: 6
vs
ROASTED VEGETABLE NO CHEESE PIZZA: 4
(1 ties)
Overview
| Nutrient | BREAKFAST GRAVY + SHREDDED MOZZARELLA CHEESE SCRAMBLED EGGS + SAUSAGE + BACON ON SOURDOUGH CRUST PIZZA | ROASTED VEGETABLE NO CHEESE PIZZA | Winner |
|---|---|---|---|
| Calories | 272 cal | 183 cal | |
| Protein | 13.2 g | 4.9 g | |
| Carbs | 26.5 g | 35.2 g | |
| Fat | 11.8 g | 3.2 g | |
| Fiber | 0.7 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BREAKFAST GRAVY + SHREDDED MOZZARELLA CHEESE SCRAMBLED EGGS + SAUSAGE + BACON ON SOURDOUGH CRUST PIZZA | ROASTED VEGETABLE NO CHEESE PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.5 MG |
Minerals
| Mineral | BREAKFAST GRAVY + SHREDDED MOZZARELLA CHEESE SCRAMBLED EGGS + SAUSAGE + BACON ON SOURDOUGH CRUST PIZZA | ROASTED VEGETABLE NO CHEESE PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 162 MG | 28 MG | |
| Iron, Fe | 1.3 MG | 1.3 MG | |
| Potassium, K | 118 MG | 0 MG | |
| Sodium, Na | 419 MG | 415 MG |