BRAZILIAN BLENDED ORGANIC SPICES vs HIMALAYAN BLACK PEPPER GRINDER
Nutrition comparison per 100 g serving
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BRAZILIAN BLENDED ORGANIC SPICES wins in 4 out of 12 nutrient categories
BRAZILIAN BLENDED ORGANIC SPICES: 4
vs
HIMALAYAN BLACK PEPPER GRINDER: 3
(5 ties)
Overview
| Nutrient | BRAZILIAN BLENDED ORGANIC SPICES | HIMALAYAN BLACK PEPPER GRINDER | Winner |
|---|---|---|---|
| Calories | 0 cal | 500 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 100 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 100 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BRAZILIAN BLENDED ORGANIC SPICES | HIMALAYAN BLACK PEPPER GRINDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 60 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BRAZILIAN BLENDED ORGANIC SPICES | HIMALAYAN BLACK PEPPER GRINDER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 1,000 MG | |
| Iron, Fe | 90 MG | 54 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 25,500 MG | 100 MG |