BOURBON PECAN PIE vs SLICED LOAF CAKE
Nutrition comparison per 100 g serving
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BOURBON PECAN PIE wins in 5 out of 12 nutrient categories
BOURBON PECAN PIE: 5
vs
SLICED LOAF CAKE: 4
(3 ties)
Overview
| Nutrient | BOURBON PECAN PIE | SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Calories | 350 cal | 400 cal | |
| Protein | 3.3 g | 4.4 g | |
| Carbs | 42.3 g | 48.9 g | |
| Fat | 18.7 g | 20 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BOURBON PECAN PIE | SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BOURBON PECAN PIE | SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 89 MG | |
| Iron, Fe | 0.8 MG | 1.6 MG | |
| Potassium, K | 24 MG | 0 MG | |
| Sodium, Na | 211 MG | 356 MG |