BONELESS BEEF THINLY SLICED RIBEYE STEAK vs BONELESS BACON-WRAPPED PORK FILET
Nutrition comparison per 100 g serving
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BONELESS BACON-WRAPPED PORK FILET wins in 4 out of 10 nutrient categories
BONELESS BEEF THINLY SLICED RIBEYE STEAK: 1
vs
BONELESS BACON-WRAPPED PORK FILET: 4
(5 ties)
Overview
| Nutrient | BONELESS BEEF THINLY SLICED RIBEYE STEAK | BONELESS BACON-WRAPPED PORK FILET | Winner |
|---|---|---|---|
| Calories | 230 cal | 161 cal | |
| Protein | 17.7 g | 17.9 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 17.7 g | 8.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BONELESS BEEF THINLY SLICED RIBEYE STEAK | BONELESS BACON-WRAPPED PORK FILET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BONELESS BEEF THINLY SLICED RIBEYE STEAK | BONELESS BACON-WRAPPED PORK FILET | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 18 MG | Tie |
| Iron, Fe | 1.3 MG | 0.6 MG | |
| Sodium, Na | 186 MG | 304 MG |