STRAWBERRY SHORTCAKE STRAWBERRY FLAVOR WITH STRAWBERRY RIBBON COATED IN COOKIE CRUMBS FROZEN DAIRY DESSERT BON BONS vs FARR BETTER
Nutrition comparison per 100 g serving
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FARR BETTER wins in 5 out of 10 nutrient categories
STRAWBERRY SHORTCAKE STRAWBERRY FLAVOR WITH STRAWBERRY RIBBON COATED IN COOKIE CRUMBS FROZEN DAIRY DESSERT BON BONS: 4
vs
FARR BETTER: 5
(1 ties)
Overview
| Nutrient | STRAWBERRY SHORTCAKE STRAWBERRY FLAVOR WITH STRAWBERRY RIBBON COATED IN COOKIE CRUMBS FROZEN DAIRY DESSERT BON BONS | FARR BETTER | Winner |
|---|---|---|---|
| Calories | 333 cal | 236 cal | |
| Protein | 3.5 g | 5.7 g | |
| Carbs | 43.9 g | 25.5 g | |
| Fat | 15.8 g | 13.2 g | |
| Fiber | 1.8 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY SHORTCAKE STRAWBERRY FLAVOR WITH STRAWBERRY RIBBON COATED IN COOKIE CRUMBS FROZEN DAIRY DESSERT BON BONS | FARR BETTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 0 MG |
Minerals
| Mineral | STRAWBERRY SHORTCAKE STRAWBERRY FLAVOR WITH STRAWBERRY RIBBON COATED IN COOKIE CRUMBS FROZEN DAIRY DESSERT BON BONS | FARR BETTER | Winner |
|---|---|---|---|
| Calcium, Ca | 105 MG | 142 MG | |
| Iron, Fe | 6.3 MG | 1.7 MG | |
| Sodium, Na | 175 MG | 66 MG |