BOLD CURRY CHICKEN BREAST vs TRUFFLE BUTTER SIRLOIN STEAK WITH PARMESAN MASHED POTATOES AND CRISPY BRUSSELS SPROUTS MEAL KIT
Nutrition comparison per 100 g serving
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BOLD CURRY CHICKEN BREAST wins in 7 out of 11 nutrient categories
BOLD CURRY CHICKEN BREAST: 7
vs
TRUFFLE BUTTER SIRLOIN STEAK WITH PARMESAN MASHED POTATOES AND CRISPY BRUSSELS SPROUTS MEAL KIT: 3
(1 ties)
Overview
| Nutrient | BOLD CURRY CHICKEN BREAST | TRUFFLE BUTTER SIRLOIN STEAK WITH PARMESAN MASHED POTATOES AND CRISPY BRUSSELS SPROUTS MEAL KIT | Winner |
|---|---|---|---|
| Calories | 107 cal | 149 cal | |
| Protein | 21.4 g | 8.2 g | |
| Carbs | 1.8 g | 9.2 g | |
| Fat | 1.8 g | 8.7 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BOLD CURRY CHICKEN BREAST | TRUFFLE BUTTER SIRLOIN STEAK WITH PARMESAN MASHED POTATOES AND CRISPY BRUSSELS SPROUTS MEAL KIT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 13.8 MG |
Minerals
| Mineral | BOLD CURRY CHICKEN BREAST | TRUFFLE BUTTER SIRLOIN STEAK WITH PARMESAN MASHED POTATOES AND CRISPY BRUSSELS SPROUTS MEAL KIT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 77 MG | |
| Iron, Fe | 1.3 MG | 0.9 MG | |
| Potassium, K | 286 MG | 0 MG | |
| Sodium, Na | 839 MG | 221 MG |