BOHEMIAN BARBECUE FLAVORED ORGANIC CHICKPEA PUFFS vs KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
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BOHEMIAN BARBECUE FLAVORED ORGANIC CHICKPEA PUFFS wins in 8 out of 11 nutrient categories
BOHEMIAN BARBECUE FLAVORED ORGANIC CHICKPEA PUFFS: 8
vs
KETTLE COOKED POTATO CHIPS: 2
(1 ties)
Overview
| Nutrient | BOHEMIAN BARBECUE FLAVORED ORGANIC CHICKPEA PUFFS | KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 500 cal | |
| Protein | 14.3 g | 7.1 g | |
| Carbs | 60.7 g | 64.3 g | |
| Fat | 17.9 g | 25 g | |
| Fiber | 10.7 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BOHEMIAN BARBECUE FLAVORED ORGANIC CHICKPEA PUFFS | KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 53.6 MG |
Minerals
| Mineral | BOHEMIAN BARBECUE FLAVORED ORGANIC CHICKPEA PUFFS | KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 54 MG | 0 MG | |
| Iron, Fe | 3.6 MG | 1.3 MG | |
| Potassium, K | 504 MG | 0 MG | |
| Sodium, Na | 286 MG | 1,071 MG |