BOARDWALK SALT & VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS vs ORGANIC TORTILLA CHIPS
Nutrition comparison per 100 g serving
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BOARDWALK SALT & VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS wins in 6 out of 10 nutrient categories
BOARDWALK SALT & VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS: 6
vs
ORGANIC TORTILLA CHIPS: 2
(2 ties)
Overview
| Nutrient | BOARDWALK SALT & VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS | ORGANIC TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 57.1 g | 67.9 g | |
| Fat | 28.6 g | 25 g | |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BOARDWALK SALT & VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS | ORGANIC TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 0 MG | |
| Potassium, K | 1,107 MG | 0 MG | |
| Sodium, Na | 1,357 MG | 411 MG |