BLUSHED BELL PEPPERS WITH EXTRA VIRGIN OLIVE OIL & A DASH OF SEA SALT AIR DRIED VEGGIE CRISPS vs BBQ FLAVORED WHEAT SNACKS
Nutrition comparison per 100 g serving
Ad 468x60
BLUSHED BELL PEPPERS WITH EXTRA VIRGIN OLIVE OIL & A DASH OF SEA SALT AIR DRIED VEGGIE CRISPS wins in 8 out of 11 nutrient categories
BLUSHED BELL PEPPERS WITH EXTRA VIRGIN OLIVE OIL & A DASH OF SEA SALT AIR DRIED VEGGIE CRISPS: 8
vs
BBQ FLAVORED WHEAT SNACKS: 1
(2 ties)
Overview
| Nutrient | BLUSHED BELL PEPPERS WITH EXTRA VIRGIN OLIVE OIL & A DASH OF SEA SALT AIR DRIED VEGGIE CRISPS | BBQ FLAVORED WHEAT SNACKS | Winner |
|---|---|---|---|
| Calories | 389 cal | 464 cal | |
| Protein | 11.1 g | 10.7 g | |
| Carbs | 66.7 g | 64.3 g | |
| Fat | 5.6 g | 17.9 g | |
| Fiber | 22.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUSHED BELL PEPPERS WITH EXTRA VIRGIN OLIVE OIL & A DASH OF SEA SALT AIR DRIED VEGGIE CRISPS | BBQ FLAVORED WHEAT SNACKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BLUSHED BELL PEPPERS WITH EXTRA VIRGIN OLIVE OIL & A DASH OF SEA SALT AIR DRIED VEGGIE CRISPS | BBQ FLAVORED WHEAT SNACKS | Winner |
|---|---|---|---|
| Calcium, Ca | 111 MG | 0 MG | |
| Iron, Fe | 5.6 MG | 0 MG | |
| Potassium, K | 2,556 MG | 0 MG | |
| Sodium, Na | 667 MG | 643 MG |