BLUES SEA SALT REAL VEGETABLE CHIPS vs KRINKLE CUT POTATO CHIPS
Nutrition comparison per 100 g serving
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BLUES SEA SALT REAL VEGETABLE CHIPS wins in 6 out of 11 nutrient categories
BLUES SEA SALT REAL VEGETABLE CHIPS: 6
vs
KRINKLE CUT POTATO CHIPS: 4
(1 ties)
Overview
| Nutrient | BLUES SEA SALT REAL VEGETABLE CHIPS | KRINKLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 571 cal | |
| Protein | 3.6 g | 7.1 g | |
| Carbs | 67.9 g | 53.6 g | |
| Fat | 21.4 g | 39.3 g | |
| Fiber | 10.7 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUES SEA SALT REAL VEGETABLE CHIPS | KRINKLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 32.1 MG |
Minerals
| Mineral | BLUES SEA SALT REAL VEGETABLE CHIPS | KRINKLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 0 MG | |
| Iron, Fe | 2.5 MG | 1.3 MG | |
| Potassium, K | 2,250 MG | 0 MG | |
| Sodium, Na | 411 MG | 607 MG |