BLUEBERRY FRUIT SYRUP vs GRADE A GOLDEN VERMONT MAPLE SYRUP
Nutrition comparison per 100 g serving
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GRADE A GOLDEN VERMONT MAPLE SYRUP wins in 6 out of 15 nutrient categories
BLUEBERRY FRUIT SYRUP: 3
vs
GRADE A GOLDEN VERMONT MAPLE SYRUP: 6
(6 ties)
Overview
| Nutrient | BLUEBERRY FRUIT SYRUP | GRADE A GOLDEN VERMONT MAPLE SYRUP | Winner |
|---|---|---|---|
| Calories | 300 cal | 333 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 80 g | 88.3 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY FRUIT SYRUP | GRADE A GOLDEN VERMONT MAPLE SYRUP | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 1.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BLUEBERRY FRUIT SYRUP | GRADE A GOLDEN VERMONT MAPLE SYRUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 100 MG | |
| Iron, Fe | 0 MG | 2.4 MG | |
| Magnesium, Mg | 0 MG | 53 MG | |
| Manganese, Mn | 0 MG | 3 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 0 MG | Tie |
| Zinc, Zn | 0 MG | 1.5 MG |