BLUEBERRY FRESH BAKED KRUNCH vs STRAWBERRY FLAVORED FROSTED TOASTER PASTRIES
Nutrition comparison per 100 g serving
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STRAWBERRY FLAVORED FROSTED TOASTER PASTRIES wins in 10 out of 15 nutrient categories
BLUEBERRY FRESH BAKED KRUNCH: 3
vs
STRAWBERRY FLAVORED FROSTED TOASTER PASTRIES: 10
(2 ties)
Overview
| Nutrient | BLUEBERRY FRESH BAKED KRUNCH | STRAWBERRY FLAVORED FROSTED TOASTER PASTRIES | Winner |
|---|---|---|---|
| Calories | 267 cal | 375 cal | |
| Protein | 1.9 g | 2.9 g | |
| Carbs | 43.8 g | 71.2 g | |
| Fat | 10.5 g | 8.7 g | |
| Fiber | 1.9 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY FRESH BAKED KRUNCH | STRAWBERRY FLAVORED FROSTED TOASTER PASTRIES | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 66 UG | |
| Niacin | 0 MG | 1.9 MG | |
| Riboflavin | 0 MG | 0.5 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0 MG | 0.5 MG |
Minerals
| Mineral | BLUEBERRY FRESH BAKED KRUNCH | STRAWBERRY FLAVORED FROSTED TOASTER PASTRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 29 MG | |
| Iron, Fe | 1.2 MG | 4.8 MG | |
| Potassium, K | 0 MG | 285 MG | |
| Sodium, Na | 229 MG | 240 MG |