BLUEBERRY FLAVORED GLUTEN FREE MUFFINS vs TEXAS STYLE 5 CHEESE GARLIC TOAST TOPPED WITH MOZZARELLA
Nutrition comparison per 100 g serving
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TEXAS STYLE 5 CHEESE GARLIC TOAST TOPPED WITH MOZZARELLA wins in 7 out of 10 nutrient categories
BLUEBERRY FLAVORED GLUTEN FREE MUFFINS: 1
vs
TEXAS STYLE 5 CHEESE GARLIC TOAST TOPPED WITH MOZZARELLA: 7
(2 ties)
Overview
| Nutrient | BLUEBERRY FLAVORED GLUTEN FREE MUFFINS | TEXAS STYLE 5 CHEESE GARLIC TOAST TOPPED WITH MOZZARELLA | Winner |
|---|---|---|---|
| Calories | 384 cal | 244 cal | |
| Protein | 4.0 g | 6.7 g | |
| Carbs | 49.5 g | 42.2 g | |
| Fat | 16.2 g | 4.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BLUEBERRY FLAVORED GLUTEN FREE MUFFINS | TEXAS STYLE 5 CHEESE GARLIC TOAST TOPPED WITH MOZZARELLA | Winner |
|---|---|---|---|
| Calcium, Ca | 30 MG | 24 MG | |
| Iron, Fe | 0.3 MG | 2.2 MG | |
| Potassium, K | 61 MG | 96 MG | |
| Sodium, Na | 293 MG | 467 MG |