BLUEBERRY CRUMB COFFEE CAKE vs APPLE 5" PIE LATTICE TOP WITH APPLE CHUNKS & CINNAMON
Nutrition comparison per 100 g serving
Ad 468x60
APPLE 5" PIE LATTICE TOP WITH APPLE CHUNKS & CINNAMON wins in 6 out of 11 nutrient categories
BLUEBERRY CRUMB COFFEE CAKE: 3
vs
APPLE 5" PIE LATTICE TOP WITH APPLE CHUNKS & CINNAMON: 6
(2 ties)
Overview
| Nutrient | BLUEBERRY CRUMB COFFEE CAKE | APPLE 5" PIE LATTICE TOP WITH APPLE CHUNKS & CINNAMON | Winner |
|---|---|---|---|
| Calories | 404 cal | 244 cal | |
| Protein | 3.5 g | 1.6 g | |
| Carbs | 52.6 g | 34.7 g | |
| Fat | 19.3 g | 11.8 g | |
| Fiber | 1.8 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY CRUMB COFFEE CAKE | APPLE 5" PIE LATTICE TOP WITH APPLE CHUNKS & CINNAMON | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BLUEBERRY CRUMB COFFEE CAKE | APPLE 5" PIE LATTICE TOP WITH APPLE CHUNKS & CINNAMON | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 71 MG | |
| Iron, Fe | 1.8 MG | 0.8 MG | |
| Potassium, K | 51 MG | 63 MG | |
| Sodium, Na | 237 MG | 339 MG |