BLUEBERRY & CREAM CHEESE WITH ICING DANISH vs JUNIORS YELLOW ICED CAKES WITH COLORED SPRINKLES
Nutrition comparison per 100 g serving
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BLUEBERRY & CREAM CHEESE WITH ICING DANISH wins in 6 out of 11 nutrient categories
BLUEBERRY & CREAM CHEESE WITH ICING DANISH: 6
vs
JUNIORS YELLOW ICED CAKES WITH COLORED SPRINKLES: 2
(3 ties)
Overview
| Nutrient | BLUEBERRY & CREAM CHEESE WITH ICING DANISH | JUNIORS YELLOW ICED CAKES WITH COLORED SPRINKLES | Winner |
|---|---|---|---|
| Calories | 359 cal | 406 cal | |
| Protein | 5.1 g | 3.1 g | |
| Carbs | 0 g | 62.5 g | |
| Fat | 14.1 g | 15.6 g | |
| Fiber | 1.3 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY & CREAM CHEESE WITH ICING DANISH | JUNIORS YELLOW ICED CAKES WITH COLORED SPRINKLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BLUEBERRY & CREAM CHEESE WITH ICING DANISH | JUNIORS YELLOW ICED CAKES WITH COLORED SPRINKLES | Winner |
|---|---|---|---|
| Calcium, Ca | 115 MG | 62 MG | |
| Iron, Fe | 1.7 MG | 1.7 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 449 MG | 266 MG |