BLUEBERRY AUSSIE KEFIR CULTURED LOWFAT MILK vs BLACK CHERRY BLENDED LOWFAT YOGURT
Nutrition comparison per 100 g serving
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BLUEBERRY AUSSIE KEFIR CULTURED LOWFAT MILK wins in 5 out of 11 nutrient categories
BLUEBERRY AUSSIE KEFIR CULTURED LOWFAT MILK: 5
vs
BLACK CHERRY BLENDED LOWFAT YOGURT: 3
(3 ties)
Overview
| Nutrient | BLUEBERRY AUSSIE KEFIR CULTURED LOWFAT MILK | BLACK CHERRY BLENDED LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 67 cal | 82 cal | |
| Protein | 2.9 g | 3.5 g | |
| Carbs | 11.7 g | 14.7 g | |
| Fat | 1.0 g | 1.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY AUSSIE KEFIR CULTURED LOWFAT MILK | BLACK CHERRY BLENDED LOWFAT YOGURT | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 2 UG |
Minerals
| Mineral | BLUEBERRY AUSSIE KEFIR CULTURED LOWFAT MILK | BLACK CHERRY BLENDED LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 108 MG | 88 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 146 MG | 124 MG | |
| Sodium, Na | 48 MG | 56 MG |