BLUE CHEESE DIJON MUSTARD vs STEAK SAUCE
Nutrition comparison per 100 g serving
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STEAK SAUCE wins in 4 out of 10 nutrient categories
BLUE CHEESE DIJON MUSTARD: 1
vs
STEAK SAUCE: 4
(5 ties)
Overview
| Nutrient | BLUE CHEESE DIJON MUSTARD | STEAK SAUCE | Winner |
|---|---|---|---|
| Calories | 200 cal | 88 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 20 g | 17.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BLUE CHEESE DIJON MUSTARD | STEAK SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 80 MG | 294 MG | |
| Sodium, Na | 1,500 MG | 1,706 MG |