BLACKENED CAJUN SALMON vs STUFFED TILAPIA WITH CRABMEAT AND SHRIMP
Nutrition comparison per 100 g serving
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BLACKENED CAJUN SALMON wins in 5 out of 10 nutrient categories
BLACKENED CAJUN SALMON: 5
vs
STUFFED TILAPIA WITH CRABMEAT AND SHRIMP: 4
(1 ties)
Overview
| Nutrient | BLACKENED CAJUN SALMON | STUFFED TILAPIA WITH CRABMEAT AND SHRIMP | Winner |
|---|---|---|---|
| Calories | 122 cal | 135 cal | |
| Protein | 18.3 g | 17.1 g | |
| Carbs | 0.9 g | 5.9 g | |
| Fat | 4.4 g | 4.7 g | |
| Fiber | 0 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLACKENED CAJUN SALMON | STUFFED TILAPIA WITH CRABMEAT AND SHRIMP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 0.7 MG |
Minerals
| Mineral | BLACKENED CAJUN SALMON | STUFFED TILAPIA WITH CRABMEAT AND SHRIMP | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 35 MG | |
| Iron, Fe | 0.6 MG | 0.9 MG | |
| Sodium, Na | 252 MG | 265 MG |