BLACK OLIVE PATE IN EXTRA VIRGIN OLIVE OIL vs MUSTARD POTATO SALAD
Nutrition comparison per 100 g serving
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MUSTARD POTATO SALAD wins in 7 out of 10 nutrient categories
BLACK OLIVE PATE IN EXTRA VIRGIN OLIVE OIL: 1
vs
MUSTARD POTATO SALAD: 7
(2 ties)
Overview
| Nutrient | BLACK OLIVE PATE IN EXTRA VIRGIN OLIVE OIL | MUSTARD POTATO SALAD | Winner |
|---|---|---|---|
| Calories | 233 cal | 126 cal | |
| Protein | 0 g | 2.2 g | |
| Carbs | 0 g | 17.8 g | |
| Fat | 26.7 g | 5.2 g | |
| Fiber | 0 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLACK OLIVE PATE IN EXTRA VIRGIN OLIVE OIL | MUSTARD POTATO SALAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.7 MG |
Minerals
| Mineral | BLACK OLIVE PATE IN EXTRA VIRGIN OLIVE OIL | MUSTARD POTATO SALAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.1 MG | |
| Sodium, Na | 367 MG | 607 MG |