BLACK ANGUS BEEF BURGERS WITH VIDALIA SWEET ONIONS vs 80% LEAN/20% FAT 100% GRASSFED BEEF PATTIES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
BLACK ANGUS BEEF BURGERS WITH VIDALIA SWEET ONIONS: 4
vs
80% LEAN/20% FAT 100% GRASSFED BEEF PATTIES: 4
(4 ties)
Overview
| Nutrient | BLACK ANGUS BEEF BURGERS WITH VIDALIA SWEET ONIONS | 80% LEAN/20% FAT 100% GRASSFED BEEF PATTIES | Winner |
|---|---|---|---|
| Calories | 225 cal | 252 cal | |
| Protein | 11.3 g | 16.6 g | |
| Carbs | 2.0 g | 0 g | |
| Fat | 18.5 g | 19.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLACK ANGUS BEEF BURGERS WITH VIDALIA SWEET ONIONS | 80% LEAN/20% FAT 100% GRASSFED BEEF PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.8 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BLACK ANGUS BEEF BURGERS WITH VIDALIA SWEET ONIONS | 80% LEAN/20% FAT 100% GRASSFED BEEF PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 20 MG | |
| Iron, Fe | 1.2 MG | 1.6 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 360 MG | 66 MG |