BIRTHDAY CAKE COOKIE DOUGH YELLOW CAKE FLAVORED DAIRY-FREE FROZEN DESSERT vs HOT BREAD PUDDING
Nutrition comparison per 100 g serving
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HOT BREAD PUDDING wins in 5 out of 11 nutrient categories
BIRTHDAY CAKE COOKIE DOUGH YELLOW CAKE FLAVORED DAIRY-FREE FROZEN DESSERT: 4
vs
HOT BREAD PUDDING: 5
(2 ties)
Overview
| Nutrient | BIRTHDAY CAKE COOKIE DOUGH YELLOW CAKE FLAVORED DAIRY-FREE FROZEN DESSERT | HOT BREAD PUDDING | Winner |
|---|---|---|---|
| Calories | 211 cal | 212 cal | |
| Protein | 1.1 g | 5.9 g | |
| Carbs | 26.3 g | 30.6 g | |
| Fat | 9.5 g | 7.1 g | |
| Fiber | 5.3 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BIRTHDAY CAKE COOKIE DOUGH YELLOW CAKE FLAVORED DAIRY-FREE FROZEN DESSERT | HOT BREAD PUDDING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BIRTHDAY CAKE COOKIE DOUGH YELLOW CAKE FLAVORED DAIRY-FREE FROZEN DESSERT | HOT BREAD PUDDING | Winner |
|---|---|---|---|
| Calcium, Ca | 5 MG | 47 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 71 MG | 0 MG | |
| Sodium, Na | 63 MG | 153 MG |