BIG DADDY A CURED PORK AND BEEF vs PITTED GREEK GREEN OLIVES
Nutrition comparison per 100 g serving
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BIG DADDY A CURED PORK AND BEEF wins in 4 out of 10 nutrient categories
BIG DADDY A CURED PORK AND BEEF: 4
vs
PITTED GREEK GREEN OLIVES: 3
(3 ties)
Overview
| Nutrient | BIG DADDY A CURED PORK AND BEEF | PITTED GREEK GREEN OLIVES | Winner |
|---|---|---|---|
| Calories | 360 cal | 133 cal | |
| Protein | 16 g | 0 g | |
| Carbs | 6.7 g | 6.7 g | Tie |
| Fat | 28 g | 13.3 g | |
| Fiber | 1.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BIG DADDY A CURED PORK AND BEEF | PITTED GREEK GREEN OLIVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BIG DADDY A CURED PORK AND BEEF | PITTED GREEK GREEN OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 27 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 0 MG | |
| Sodium, Na | 1,400 MG | 1,933 MG |