Betty Crocker Whipped Milk Chocolate Frosting vs Pillsbury Ready to Bake! Ghost Shape Sugar Cookies
Nutrition comparison per 100 g serving
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Betty Crocker Whipped Milk Chocolate Frosting wins in 5 out of 11 nutrient categories
Betty Crocker Whipped Milk Chocolate Frosting: 5
vs
Pillsbury Ready to Bake! Ghost Shape Sugar Cookies: 4
(2 ties)
Overview
| Nutrient | Betty Crocker Whipped Milk Chocolate Frosting | Pillsbury Ready to Bake! Ghost Shape Sugar Cookies | Winner |
|---|---|---|---|
| Calories | 429 cal | 423 cal | |
| Protein | 1.7 g | 3.9 g | |
| Carbs | 55.3 g | 61.5 g | |
| Fat | 19.2 g | 17.3 g | |
| Fiber | 2.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Betty Crocker Whipped Milk Chocolate Frosting | Pillsbury Ready to Bake! Ghost Shape Sugar Cookies | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Betty Crocker Whipped Milk Chocolate Frosting | Pillsbury Ready to Bake! Ghost Shape Sugar Cookies | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 0 MG | |
| Iron, Fe | 2.6 MG | 1.4 MG | |
| Potassium, K | 267 MG | 0 MG | |
| Sodium, Na | 187 MG | 327 MG |