Betty Crocker Ultimate Fudge Brownie Cups vs Pillsbury Ready To Bake! Oatmeal Raisin Cookies 12 Count
Nutrition comparison per 100 g serving
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Betty Crocker Ultimate Fudge Brownie Cups wins in 7 out of 12 nutrient categories
Betty Crocker Ultimate Fudge Brownie Cups: 7
vs
Pillsbury Ready To Bake! Oatmeal Raisin Cookies 12 Count: 2
(3 ties)
Overview
| Nutrient | Betty Crocker Ultimate Fudge Brownie Cups | Pillsbury Ready To Bake! Oatmeal Raisin Cookies 12 Count | Winner |
|---|---|---|---|
| Calories | 365 cal | 395 cal | |
| Protein | 4.1 g | 2.6 g | |
| Carbs | 74.6 g | 63.2 g | |
| Fat | 5.6 g | 13.2 g | |
| Fiber | 2.2 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Betty Crocker Ultimate Fudge Brownie Cups | Pillsbury Ready To Bake! Oatmeal Raisin Cookies 12 Count | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Betty Crocker Ultimate Fudge Brownie Cups | Pillsbury Ready To Bake! Oatmeal Raisin Cookies 12 Count | Winner |
|---|---|---|---|
| Calcium, Ca | 55 MG | 0 MG | |
| Iron, Fe | 2.7 MG | 1.0 MG | |
| Potassium, K | 269 MG | 0 MG | |
| Sodium, Na | 301 MG | 263 MG |