Betty Crocker Delights Super Moist Red Velvet Cake Mix vs Pillsbury Ready to Bake! Gingerbread Cut Out Cookies 12 Count
Nutrition comparison per 100 g serving
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Betty Crocker Delights Super Moist Red Velvet Cake Mix wins in 6 out of 10 nutrient categories
Betty Crocker Delights Super Moist Red Velvet Cake Mix: 6
vs
Pillsbury Ready to Bake! Gingerbread Cut Out Cookies 12 Count: 2
(2 ties)
Overview
| Nutrient | Betty Crocker Delights Super Moist Red Velvet Cake Mix | Pillsbury Ready to Bake! Gingerbread Cut Out Cookies 12 Count | Winner |
|---|---|---|---|
| Calories | 372 cal | 450 cal | |
| Protein | 4.7 g | 5 g | |
| Carbs | 81.4 g | 62.5 g | |
| Fat | 3.5 g | 20 g | |
| Fiber | 2.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Betty Crocker Delights Super Moist Red Velvet Cake Mix | Pillsbury Ready to Bake! Gingerbread Cut Out Cookies 12 Count | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Betty Crocker Delights Super Moist Red Velvet Cake Mix | Pillsbury Ready to Bake! Gingerbread Cut Out Cookies 12 Count | Winner |
|---|---|---|---|
| Calcium, Ca | 209 MG | 0 MG | |
| Iron, Fe | 3.5 MG | 1.8 MG | |
| Sodium, Na | 837 MG | 288 MG |