BERTOLLI Shrimp Asparagus And Penne Pasta vs THE GOOD TABLE FRZR TO PLATE PASTA SAUCE LEMON GRLC HERB
Nutrition comparison per 100 g serving
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BERTOLLI Shrimp Asparagus And Penne Pasta wins in 6 out of 11 nutrient categories
BERTOLLI Shrimp Asparagus And Penne Pasta: 6
vs
THE GOOD TABLE FRZR TO PLATE PASTA SAUCE LEMON GRLC HERB: 4
(1 ties)
Overview
| Nutrient | BERTOLLI Shrimp Asparagus And Penne Pasta | THE GOOD TABLE FRZR TO PLATE PASTA SAUCE LEMON GRLC HERB | Winner |
|---|---|---|---|
| Calories | 121 cal | 264 cal | |
| Protein | 5 g | 7.6 g | |
| Carbs | 15.9 g | 45.3 g | |
| Fat | 4.1 g | 5.7 g | |
| Fiber | 1.8 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BERTOLLI Shrimp Asparagus And Penne Pasta | THE GOOD TABLE FRZR TO PLATE PASTA SAUCE LEMON GRLC HERB | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.6 MG | 0 MG |
Minerals
| Mineral | BERTOLLI Shrimp Asparagus And Penne Pasta | THE GOOD TABLE FRZR TO PLATE PASTA SAUCE LEMON GRLC HERB | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 0 MG | |
| Iron, Fe | 0.8 MG | 2.0 MG | |
| Potassium, K | 121 MG | 0 MG | |
| Sodium, Na | 212 MG | 321 MG |