BERTOLLI Ricotta Lobster Ravioli In A Seafood Bisque vs Annie's Homegrown Gluten Free Rice Pasta and Cheddar Mac & Cheese 8 Count
Nutrition comparison per 100 g serving
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BERTOLLI Ricotta Lobster Ravioli In A Seafood Bisque wins in 6 out of 11 nutrient categories
BERTOLLI Ricotta Lobster Ravioli In A Seafood Bisque: 6
vs
Annie's Homegrown Gluten Free Rice Pasta and Cheddar Mac & Cheese 8 Count: 4
(1 ties)
Overview
| Nutrient | BERTOLLI Ricotta Lobster Ravioli In A Seafood Bisque | Annie's Homegrown Gluten Free Rice Pasta and Cheddar Mac & Cheese 8 Count | Winner |
|---|---|---|---|
| Calories | 91 cal | 370 cal | |
| Protein | 3.5 g | 9 g | |
| Carbs | 10.9 g | 72 g | |
| Fat | 3.8 g | 4 g | |
| Fiber | 1.8 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BERTOLLI Ricotta Lobster Ravioli In A Seafood Bisque | Annie's Homegrown Gluten Free Rice Pasta and Cheddar Mac & Cheese 8 Count | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | BERTOLLI Ricotta Lobster Ravioli In A Seafood Bisque | Annie's Homegrown Gluten Free Rice Pasta and Cheddar Mac & Cheese 8 Count | Winner |
|---|---|---|---|
| Calcium, Ca | 59 MG | 150 MG | |
| Iron, Fe | 0.5 MG | 0 MG | |
| Potassium, K | 124 MG | 240 MG | |
| Sodium, Na | 326 MG | 790 MG |